Domaine Messier featured in Jancis Robinson.com’s West of the West Series
In writer Patrick Comiskey’s latest series post, highlighting coastal Monterey, Domaine Messier is spotlighted as a promising project and select wines are reviewed. “Along with Paul Family, the newest entry to the Carmel Coast is Domaine Messier, founded by French-Canadian Luc Messier and guided by long-time local winemaker Greg Vita. They also have, as a […]
Edible Monterey Bay Highlights Sparkling Wine Launch
Wine Writer Laura Ness writes of her recent visit to the estate to taste our debut Sparkling wine and recent 2024 vintage releases. In an article for Edible Monterey Bay entitled “Domaine Messier Rolls Out New Sparkling,” Ness shared her thoughts on our first Brut release. “Speaking of heavenly objects, the new sparkling glistens squarely […]
Wine Enthusiast 2024 Vintage Reviews
The first reviews from Wine Enthusiast have arrived, including a Cellar Selection designation from Wine Reviewer Matt Kettmann for our 2024 Pinot Noir Verseau. We are humbled by the recognition. The full reviews for each wine are below. 2024 Pinot Noir Verseau — 95 points *Cellar Selection* “Extremely deep and impressive aromas of black […]
Decanter Reviews Are In
We are thrilled to receive standout reviews from Decanter magazine for three of our 2024 wines. US Editor Clive Pursehouse highlighted our high-elevation, cool-climate site and noted the overall brightness and vibrancy of the vintage. The full reviews for each wine are below. 2024 Chardonnay Nuée — 94 points “Dazzling cool-climate Chardonnay from high-elevation vineyards […]
Edible Monterey Bay: Spring in the Vineyard at Domaine Messier with Laura Ness
Wine writer Laura Ness recently joined us at the vineyard to taste through our latest offerings and revisit some wines. In an article for Edible Monterey Bay entitled “Spring in the Vineyard at Domaine Messier,” Ness perfectly captured our ethos and the efforts of our amazing and collaborative winemaking team: “Domaine Messier is an […]
Domaine Messier at 2025 Pebble Beach Food & Wine
We are excited to be among the best in food, wine and hospitality at this year’s Pebble Beach Food & Wine festival at Pebble Beach Resorts. As part of the Grand Tasting Pavilion April 12-13, we will pour our 2022 Pinot noir cuvées and 2023 Chardonnay. Pebble Beach Food & Wine shines a spotlight on […]